HS Code Heading :HS Code Heading 1905 : Pappad, by whatever name it is known, except when served for consumption[Rate Ref by SNo(96) in Ntfn 02/2017- IGST]

HS CODES CHAPTER
Chapter	Chapter Description
Chapter-19	Preparations of Cereals, Flour, Starch or Milk; Pastrycooks’ Products
HS CODES HEADING
Hs Code Heading	Heading Description
1905	Pappad, by whatever name it is known, except when served for consumption[Rate Ref by SNo(96) in Ntfn 02/2017- IGST]
HS CODE PRODUCTS
HS CodeS	Products Description
19051000	Crispbread
19052000	Gingerbread and the like
19053100	Sweet biscuits
190532	All goods [Exemption Duty Ref by SNo(97) in Ntfn 50-Customs/2017 dated 30.06.2017]
19053211	Coated with chocolate or containing chocolate
19053219	Other
19053290	Other
19054000	Rusks, toasted bread and similar toasted products
190590	Other:
19059010	Pastries and cakes
19059020	Biscuits not elsewhere specified or included
19059030	Extruded or expanded products, savoury or salted
19059040	Papad
19059090	Other