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HS Code Heading :HS Code Heading 0711 : Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
| HS CODES CHAPTER | |
| Chapter | Chapter Description |
| Chapter-07 | Vegetable seeds; Edible Vegetables and Certain Roots and Tubers |
| HS CODES HEADING | |
| Hs Code Heading | Heading Description |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption |
| HS CODE PRODUCTS | |
| HS CodeS | Products Description |
| 07112000 | Olives |
| 07114000 | Cucumbers and gherkins |
| 07115100 | Mushrooms of the genus Agaricus |
| 07115900 | Other |
| 071190 | Other vegetables; mixtures of vegetables |
| 07119010 | Green pepper in brine |
| 07119020 | Assorted canned vegetables |
| 07119090 | Other |