| HS CODES CHAPTER | |
| Chapter | Chapter Description |
| 02 | Meat and Edible Meat Offal |
| HS CODES HEADING | |
| Hs Code Heading | Heading Description |
| 0209 | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, salted, in brine, dried or smoked, put up in unit containers[Rate Ref by SNo 10 in Sch II of Ntfn 01/2017 IGST] |
| HS CODE PRODUCTS | |
| HS CodeS | Products Description |
| 02091000 | Of pigs |
| 02099000 | Other |