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HS Code Heading :HS Code Heading 0207 : Meat and edible offal, of the poultry of heading 0105, frozen and put up in unit containers[Rate Ref by SNo 7 in Sch II of Ntfn 01/2017 IGST]
| HS CODES CHAPTER | |
| Chapter | Chapter Description |
| 02 | Meat and Edible Meat Offal |
| HS CODES HEADING | |
| Hs Code Heading | Heading Description |
| 0207 | Meat and edible offal, of the poultry of heading 0105, frozen and put up in unit containers[Rate Ref by SNo 7 in Sch II of Ntfn 01/2017 IGST] |
| HS CODE PRODUCTS | |
| HS CodeS | Products Description |
| 02071100 | Not cut in pieces, fresh or chilled |
| 02071200 | Not cut in pieces, frozen |
| 02071300 | Cuts and offal, fresh or chilled |
| 02071400 | Cuts and offal, frozen |
| 02072400 | Not cut in pieces, fresh or chilled |
| 02072500 | Not cut in pieces, frozen |
| 02072600 | Cuts and offal, fresh or chilled |
| 02072700 | Cuts and offal, frozen |
| 02074100 | Not cut in pieces, fresh or chilled |
| 02074200 | Not cut in pieces, frozen |