| HS CODES CHAPTER | |
| Chapter | Chapter Description |
| 02 | Meat and Edible Meat Offal |
| HS CODES HEADING | |
| Hs Code Heading | Heading Description |
| 0206 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen [other than frozen and put up in unit container][Rate Ref by SNo(12) in Ntfn 02/2017- IGST] |
| HS CODE PRODUCTS | |
| HS CodeS | Products Description |
| 02061000 | Of bovine animals, fresh or chilled |
| 02062100 | Tongues |
| 02062200 | Livers |
| 02062900 | Other |
| 02063000 | Of swine, fresh or chilled |
| 02064100 | Livers |
| 02064900 | Other |
| 020680 | Other, fresh or chilled |
| 02068010 | Of sheep or goats |
| 02068090 | Other |
| 020690 | Other, frozen |
| 02069010 | Of sheep or goats |
| 02069090 | Other |